How To Cook Tikka Samosa

Tikka Samosa

 
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October 07, 2017  
 
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General Info

Prep Time
1 Hour + 10 Mins
Cooking Time
10 - 15 Mins
Language
Serves
4-5

Ingredients

2 Chicken Breast
2 tsp Lime Juice
2-3 tsp Tikka Masala
10 Samosa Strip
1 Egg
1 tsp Garlic ginger paste
Salt (according to taste)

Preparation

  1. Mix chicken breast with tikka masala and rest it for 1 hour.
  2. Take a pan put 2-3 Tsp oil and heat it now add chicken in it and cook chicken.
  3. Now add it to the food processor and grind it and add all the rest components.
  4. Then keep the chicken mixture on the stripe and fold it in a form of samosa and turn off the edges with the help of the egg.
  5. Do dip in hot oil even to blush.
  6. Start warm with ketchup.
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Tikka Samosa recipe is a Pakistani recipe. It is a Appetizers and a Side Dish which can be the cook in 15 to 20 minutes. You can try this Tikka Samosa recipe at home.

Tikka Samosa is a perfect cuisine for picnic and tea time. you can also try this Tikka Samosa recipe for Iftaar in Ramadan. If you are looking for Tikka Samosa video recipe then you can find it below.

If you are looking for Tikka Samosa recipe then you can find it here with its preparation and ingredients.

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Photos

Tikka Samosa Recipe Complete Preparation Method

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