- Take a fry pan and then add oil, add curry leaves, rai, kalonji and methi danaand 1 tsp of chili flakes and stir spoon and splutter curry with spices
- And now take a large mixing bowl and add mashed potatoes in this bowl with cumin seeds, chili flakes, whole coriander, green coriander, green chili, salt and pour curry leave with oil and then mix them very well.
- Now take samosa patti and give them a shape of samosa and fill it with samosa filling and sealed by the help of beaten eggs and flour.
- Fry it in hot oil until they comes in brown color and then serve.
Achari Samosa is a very best and famous dish in Pakistan, this is a very tastiest dish which is very famous in all ages. This is very best dish in Ramadan, For picnic and good for tea time.This is a having a very yummy taste of potatoes and if you want more spicy flavor so you can add a green and red tomato chutney with it.