How To Cook Fruit and Chickpea Chaat

Fruit and Chickpea Chaat

 
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October 07, 2017  
 
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General Info

Prep Time
10 Mins
Cooking Time
No-Cook
Language
Serves
4

Ingredients

1 cup Channa (boiled)
4 Banana
7 Apricots
1 Apple
1 g Grapes
Salt (according to taste)
Chaat Masala (according to taste)
1 cup Orange Juice
1 Pear

Preparation

  1. Cut all the fruit in pieces.
  2. Mix fruit, channa, salt and Chaat masala in a bowl and mix it.
  3. Then pour the orange juice above.
  4. Cut the Orange peel into the form of a leaf and put a cut in the middle.
  5. Now take one or two leaves with a steak on the bowl and then serve.
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Fruit and Chickpea Chaat recipe is a Pakistani recipe. It is a Appetizers and a Side Dish which can be the cook in 15 to 20 minutes. You can try this Fruit and Chickpea Chaat recipe at home.

Fruit and Chickpea Chaat is a perfect cuisine for picnic and tea time. you can also try this Fruit and Chickpea Chaat recipe for Iftaar in Ramadan. This recipe is made by Chef Zakir Qureshi.

If you are looking for Fruit and Chickpea Chaat recipe then you can find it here with its preparation and ingredients. You can also find the other recipes of Chef Zakir Qureshi here.

You can find the Fruit and Chickpea Chaat photos, you can also find the public opinions and foodie reviews about Fruit and Chickpea Chaat recipe here.

Have you already tried Fruit and Chickpea Chaat recipe at home? If yes then please submit your review for Fruit and Chickpea Chaat recipe here to help others to find it useful.

Photos

Fruit and Chickpea ChaatRecipe Complete Preparation Method

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